Curryhouse13

Chappati

• Plain
• Tandoori
• Onion
• Garlic
• Egg
• Potato
• Ghobi
• Chicken

Vegeterian Tandoori Dishes

• Potato Tandoori
• Mushroom Tandoori
• Vegetable Shish Kebab
• Ghobi Tandoori (Cauliflower)
• Chiglar Tandoori (Combo of Vegetables)

• Shami Kebab (2pcs) - (Minced spice mutton with added herbs fried on fire)
• Fish Cutlets (Minced fish with added herbs fried on slow fire and served with dried fruit)
• Mixed Pakoda (A combination of egg plant,potatoes,chilies,cauliflower and onions mixed with flour and fried on slow fire)
• Vegetable Cutlets (Mixed with spiced vegetables dried in bread crumbs)
• Chicken Cutlets (Minced chicken sauteed with white egg and masala spice and slow fried in hot oil)
• Onion Pakoda (Onions mixed with special flour and fried on slow fire)
• Chilie Pakoda (Chilie mixed with special flour and fried on slow fire)
• Ghobi Pakoda (Cauliflower mixed with special flour and fried on slow fire)

• Dhall Tanga(Lentils cooked in slow fire and added with clarified butter and coriander,sprinkled,with spices before serving)
• Makhini Dhall (Sweet and tangy lentils prepared in mughlai manner)
• Channa Masala (Lentils cooked with herbs and spices and slow stir with masala gravy)
• Bendi Masala (Ladies Finger stir cooked with delicous Indian spices)
• Aloo - Gobi (A combination of cauliflower and potatoes cooked in thick gray sauce)
• Aloo - Matter (Peas and potatoes cooked in thick spicy onion gravy)
• Matter Mushroom (Mushroom spiced cooked in a thick spicy gravy)
• Navarattan Qurma (Combination of garden fresh vegetables cooked in one dish)
• Aloo Jeera (Potatos cooked with chillies, onions, tomatoes-dry manner)
• Gobi Jaal Freezy (Cauliflower cooked in dry manner wih capsicum, tomatoes and onion)

• Fish Tikka - 2
• Chicken Tikka - 4
• Chicken Shish Kebab
• Chicken Malayi Tikka - 8
• Tangadi Kebab
• Chijlar (Chicken/Combo Mix)

Naan

• Latcha Prana
• Plain Naan
• Garlic Naan
• Butter Naan
• Potato Naan
• Cheese Naan
• Chicken Istaf
• Keemah Naan
• Kashmiri Naan

Puri

• Plain Puri (A thin round wheat flour dough fried in hot oil)
• Potato Istaf Puri

Rice

• Plain Basmathi Rice
• Vegetable Pullao (Basmathi Rice cooked with vegetables)
• Kashmiri Pullao (Bashmati Rice cooked with milk cream, butter and garnished with fruits and cashewnuts)
  

Chicken Tandoori

• 1 piece
• Half Chicken
• One Whole Chicken