Curryhouse13

Nasi Goreng Kampung

Our Simple Ingredients:

• 1 bowl Cooked Rice (long grain rice)
• 1/2 cup Boneless Chicken
• 1/2 cup fried Anchovies
• Salt & Sugar to taste
• For the sambal-grind into a paste:
• 5 dried Chillies (soak in water)
• 2 cloves Garlic
• 1/2 - 1 in Belacan (shrimp paste)
• 6 Shallots
• 1/2 in fresh Turmeric
• Enough Oil to saute the sambal
• For Garnishing:
• Shredded Cucumber
• Fried Crisp Shallots
• Chopped Spring Onions

Our Price = RM 5.00

Order Now!** 1 bowl Cooked Rice (long grain rice) 1/2 cup Boneless Chicken 1/2 cup fried Anchovies Salt & Sugar to taste For the sambal-grind into a paste: 5 dried Chillies (soak in water) 2 cloves Garlic 1/2 - 1 in Belacan (shrimp paste) 6 Shallots 1/2 in fresh Turmeric Enough Oil to saute the sambal For Garnishing: Shredded Cucumber Fried Crisp Shallots